The United Fresh Start Foundation is focused on one core mission — to increase children’s access to fresh fruits and vegetables. We believe every child should grow up with access to fresh, wholesome fruits and vegetables to ensure a stronger, healthier future.
As Executive Director of the Urban School Food Alliance, Katie Wilson leads a collaboration of foodservice directors from 10 of the largest school districts in the United States in their quest to provide healthy foods to kids. Joining the United Fresh Start Foundation’s FreshStart Conference in January 2020 as keynote speaker, Katie will share insights […]
Washington, D.C. (October 1, 2019) – The United Fresh Start Foundation’s 2020 Community Innovation Grants Program application period is now open. The program funds initiatives that aim to increase children’s access, selection, and consumption of fresh produce whether at home, on weekends, during the summer, while out to eat, or outside the traditional school day. The […]
Our vision is that all schools provide easily accessible, high-quality fresh fruits and vegetables during breakfast, lunch, snacks, and school-based events every day. Learn more about our efforts.
Our vision is that all afterschool, weekend, and summer programs where kids gather or are collectively served food provide fresh fruits and vegetables. Learn more about our efforts.
IN THE INDUSTRY
Our vision is to build collaboration of United Fresh Produce Association members with schools and community organizations serving children food. Learn more about our efforts.